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Now THIS concoction is something I will look forward to! |
Ok, I think I've got it now. Last time I made a juice-based smoothie with my kale. As you may have read, I liked it a lot better than I thought I would but still wanted to experiment with flavor as it was just a little bitter. This time, I used less kale (approximately 2 cups instead of 3). I also used almond milk instead of orange juice. I found that this counteracted the bitterness in the kale much more than juice. This one was really good. We had a leftover fruit salad from Costco that someone brought over on the 4th, and it was perfect for throwing into the 'Bullet.
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Beautiful , healthy kale |
I used a whole banana, a couple days too ripe for eating plain.
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The banana had the perfect sweetness for this smoothie |
I chose some mango, blueberries, a couple strawberries and melon from the fruit salad. (My kids don't like melon or mango. Perfect).
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I chose fruit from this leftover salad that I knew my kids wouldn't eat |
I used a cup of my favorite almond milk. And a cup of crushed ice.
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I buy 2 of these when I go to Trader Joe's now! |
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I did not stuff my MB full of kale this time |
No extra spices or sweeteners were necessary for this delicious - and I mean DELICIOUS - smoothie. I could really taste the banana, and I like banana.
Whirrrr...and voila! Enough for 2 of us!
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Not as green as the other smoothies I made. Sort of Shamrock-ish |
I can't wait to buy more kale at the Farmer's Market this weekend. Consider me hooked!!!
I know not everyone will have a fruit salad handy like I did but what's great about smoothies is the recipe doesn't have to be exact.
Recipe for Hungrigyrl Kale-Banana Delite:
2 cups kale, rinsed and lightly chopped (discard tough stems at the end)
1/2 cup blueberries
1/4 cup mango
1 ripe banana
1/4 cup honeydew or cantaloupe (I used both)
2 strawberries (optional)
1/2 cup crushed ice (optional)
I really want all you green smoothie skeptics to give this a try. Unless you hate bananas, you will love this smoothie!